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GROUP DINING

Many of our locations offer private or semi-private dining options, typically for groups of 17 or more. Some of our private dining options have different group minimums.

Group Dining Event At Benihana

YOUR CONTACT DETAILS

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YOUR EVENT DETAILS

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Lifestyle MENU

PLEASE ALERT THE SERVER OF A FOOD ALLERGY, INTOLERANCE OR OTHER SPECIAL DIETARY REQUEST
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ENTRÉE COMPLEMENTS

Add to any of our entrées

  • ADD LOBSTER TAIL

  • ADD SCALLOPS

  • ADD NY STRIP STEAK

  • ADD SHRIMP
 

LUNCH ENTRÉES

All of our steak is USDA Choice, aged to perfection and hand-cut the premise.
Served with •BENIHANA SALAD •HIBACHI VEGETABLE RICE •HIBACHI VEGETABLES

  • LUNCH DUET


    Select two of these Benihana favorites:
    Chicken | Scallops | Shrimp

  • HIBACHI SCALLOPS


    Tender Hokkaido scallops grilled hibachi style with lemon.

  • HIBACHI STEAK*


    New York strip steak and mushrooms teppanyaki grilled to your specification.

  • FILET MIGNON*


    Tenderloin and mushrooms lightly seasoned and grilled to perfection.

  • HIBACHI SHRIMP


    Shrimp grilled with lemon.

  • HIBACHI CHICKEN


    Chicken breast and mushrooms grilled with sesame seeds.

 

SASHIMI/NIGIRI

  • TUNA*

  • SHRIMP

  • YELLOWTAIL*

  • SALMON*

  • SNAPPER*

  • ALBACORE TUNA*

  • OCTOPUS

  • EGG TAMAGO

 

ROLLS

  • TUNA* ROLL

  • PHILADELPHIA ROLL

  • YELLOWTAIL* ROLL

  • SALMON* ROLL

  • VEGETABLE ROLL

  • CUCUMBER ROLL

  • AVOCADO ROLL
 

ENTRÉES

All of our steak is USDA Choice, aged to perfection and hand-cut on-premises.

Served with
•EDAMAME •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER
•HIBACHI VEGETABLES •STEAMED RICE •JAPANESE HOT GREEN TEA

 

STEAK & CHICKEN

  • HIBACHI STEAK*


    New York strip steak and mushrooms hibachi grilled to your specification.

  • HIBACHI CHICKEN


    Chicken breast and mushrooms with sesame seeds.

  • FILET MIGNON*


    Tenderloin and mushrooms lightly seasoned and grilled to perfection.

 

HIBACHI CHATEAUBRIAND


8.5 ounces of center cut tenderloin and mushrooms lightly seasoned.
 

SEAFOOD

Served with
•EDAMAME •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER
•HIBACHI VEGETABLES •STEAMED RICE •JAPANESE HOT GREEN TEA

  • TWIN LOBSTER TAILS


    Two cold water lobster tails grilled with lemon.

  • HIBACHI SHRIMP


    Shrimp grilled to perfection.

  • COLOSSAL SHRIMP


    Colossal shrimp lightly seasoned and grilled with lemon.

  • HIBACHI SCALLOPS


    Tender Hokkaido scallops grilled hibachi style with lemon.

 

OCEAN TREASURE


Grilled cold water lobster tail with grilled Hokkaido scallops and colossal shrimp.
 

SPECIALTIES

All of our steak is USDA Choice, aged to perfection and hand-cut the premises.
Served with
•EDAMAME •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •STEAMED RICE •JAPANESE HOT GREEN TEA •ICE CREAM OR SHERBET

  • ROCKY'S CHOICE


    Hibachi steak* and chicken breast grilled to your specification.

  • DELUXE TREAT


    Filet mignon* and cold water lobster tail grilled with lemon.

  • LAND 'N SEA


    Tender filet mignon* and Hokkaido scallops grilled in lemon.

  • BENIHANA TRIO


    Filet Mignon*, colossal shrimp and chicken breast grilled with lemon.

  • SAMURAI TREAT


    Filet mignon* and colossal shrimp grilled to perfection with lemon.

  • BENIHANA SPECIAL


    Hibachi steak* paired with a cold water lobster tail.

  • HIBACHI SUPREME


    Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon.

  • BENIHANA DELIGHT


    Colossal shrimp and chicken breast lightly seasoned and grilled.

  • SPLASH 'N MEADOW


    Hibachi steak and colossal shrimp lightly seasoned and grilled to your specification.

 

EMPEROR'S FEAST


Filet mignon* and chicken breast grilled to perfection.
 

SIDE ORDERS

  • HIBACHI CHICKEN RICE


    The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.
    Served with gluten-free soy sauce.
    ADD SHRIMP
    ADD STEAK*

  • SPICY CHICKEN RICE


    A combination of chili peppers, ginger and Sriracha sauce.

  • STEAMED RICE


    6 ounces

  • BENIHANA SALAD


    Crisp greens, red cabbage, carrots and grape tomatoes.
    Served with oil and vinegar.

  • MISO SOUP


    A delicious blend of miso, green onion and tofu.

 

APPETIZERS

  • EDAMAME


    Served warm and sprinkled with sea salt

  • SHRIMP SAUTÉ


    Served with gluten-free soy sauce.

  • SASHIMI* SAMPLER


    Tuna, salmon and snapper.

  • SEARED TUNA*


    Seared sashimi grade tuna.
    Served with gluten-free soy sauce.

  • CHILI PONZU YELLOWTAIL*


    Yellowtail, jalapeño, cilantro, and chili ponzu sauce.

  • TUNA POKE


    Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

  • SEAWEED SALAD


    Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

  • SUSHI* SAMPLER


    Tuna, salmon, snapper, yellowtail and shrimp nigiri.
 

KABUKI KIDS ENTRÉES

  • HIBACHI STEAK*

  • HIBACHI SHRIMP

  • HIBACHI CHICKEN

  • HIBACHI FILET MIGNON*

 

KABUKI KIDS COMBINATIONS

  • STEAK* & SHRIMP

  • CHICKEN & STEAK*

  • CHICKEN & SHRIMP

  • FILET MIGNON* & CHICKEN

  • FILET MIGNON* & SHRIMP

 

KABUKI KIDS SIDE ORDERS

  • EDAMAME


    Served warm and sprinkled with sea salt

  • HIBACHI CHICKEN RICE

 

DESSERT

  • STRAWBERRY MOCHI


    3 Pieces

  • RAINBOW SHERBET

 

ICE CREAM


Chocolate or Vanilla
Creating Great Guest Memories!®

GLUTEN SENSITIVE: The items listed only contain ingredients that are inherently gluten-free or were verified by the manufacturer as gluten-free. Based on cooking methods, it is possible that cross-contact may occur with gluten-containing ingredients.
KETO friendly diet but do contain 6 grams or less net carbs
VEGETARIAN: Following items do not contain meat, poultry or fish, but may contain eggs, milk, honey and other animal-derived ingredients. Based on cooking methods, it’s possible that cross-contact may occur with non-vegetarian ingredients.
VEGAN: They do not contain meat, poultry, fish, eggs, milk, honey, or other animal-derived ingredients. Based on cooking
methods, it’s possible that cross-contact may occur with non-vegan ingredients.

*We are required by the Health Department to inform you that the items indicated may contain raw or undercooked ingredients and consuming raw or undercooked meat, poultry seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions..

†Kani kama crab & kani kama crab mix contain imitation crab.

The items listed only contain ingredients that are inherently gluten-free or were verified by the manufacturer as gluten-free. Based on cooking methods, it is possible that cross-contact may occur with gluten-containing ingredients.